Kylling på spid med Satay Sauce og agurkesalat

Ingredienser

• {{ 4.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "stk.", false: "stk" || "stk."} [(4.0 * numberOfPeopleRatio <2)] }} kyllingeinderfilet
• 4.0 stk. kyllingeinderfilet
• olivenolie
• olivenolie
• {{ 1.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "spsk.", false: "spsk." || "spsk."} [(1.0 * numberOfPeopleRatio <2)] }} sojasauce
• 1.0 spsk. sojasauce
• {{ 1.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "glas", false: "glas" || "glas"} [(1.0 * numberOfPeopleRatio <2)] }} satay sauce
• 1.0 glas satay sauce
• {{ 2.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "spsk.", false: "spsk." || "spsk."} [(2.0 * numberOfPeopleRatio <2)] }} sukker
• 2.0 spsk. sukker
• {{ 3.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "spsk.", false: "spsk." || "spsk."} [(3.0 * numberOfPeopleRatio <2)] }} hvidvinseddike
• 3.0 spsk. hvidvinseddike
• {{ 0.5 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "stk.", false: "stk" || "stk."} [(0.5 * numberOfPeopleRatio <2)] }} agurk
• 0.5 stk. agurk
• {{ 1.0 * numberOfPeopleRatio | numberFormat:2 }} {{ {true: "stk.", false: "stk" || "stk."} [(1.0 * numberOfPeopleRatio <2)] }} rødløg
• 1.0 stk. rødløg
• koriander
• koriander